Name: Tabbouleh with Honey Sesame Halloumi
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 50 g bulgur wheat; ½ cucumber (cubed); 1 tomato (cubed ); ¼ tsp salt; 6 g fresh parsley (chopped, 2 tbsp); 3 g fresh mint (chopped, 1 ½ tbsp); 2 spring onion (chopped); 2 clove garlic; 15 ml olive oil (1 tbsp); ½ lemon (juiced); black pepper (freshly ground); 3 g sesame seed (1 tsp); 120 g halloumi (sliced); 5 ml garlic-infused olive oil (1 tsp); 5 ml honey (1 tsp); 5 ml Frank's hot sauce (1 tsp)