Name: Halloumi Teriyaki Bowl
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2.5 ml sesame oil (½ tsp); 7.5 ml soy sauce (½ tbsp); 2.5 ml maple syrup (½ tsp); 2.5 ml garlic-infused olive oil (½ tsp); 2.5 ml apple cider vinegar (½ tsp); 1.5 g fresh ginger (peeled & finely chopped); 30 g brown rice (cooked); 75 g halloumi; 50 g broccoli (cut into florets); 40 g red cabbage (sliced); ½ carrot (grated); ¼ avocado (sliced); 1 spring onion; 1.5 g sesame seed (½ tsp); ¼ lime (juiced)