Name: Baharat Spiced Lamb Flatbread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 5 ml garlic-infused olive oil (1 tsp); 225 g lamb mince; 1 tbsp tomato puree; 2 flatbread; 30 g Greek yogurt (2 tbsp); 50 g spinach; 40 g feta cheese; 4 cherry tomatoes (chopped); 20 g pomegranate seed; 3 g fresh parsley (chopped, 1 tbsp); ¾ tsp black pepper (freshly ground); ½ tsp ground nutmeg; ½ tsp paprika; ¼ tsp ground coriander; ¼ tsp ground cinnamon; ¼ tsp ground cumin; ⅛ tsp salt; 2 cloves; 2 cardamom pods (crushed, seeds removed (discard shells))