Name: Vietnamese Pork Bowl
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 15 ml peanut oil (1 tbsp); ½ onion (finely chopped); 5 g fresh ginger (peeled & grated); 2 clove garlic (crushed); 1 red chilli (deseeded & finely chopped); 250 g pork mince; ½ red pepper (chopped); ½ green pepper (chopped); 5 ml maple syrup (1 tsp); 15 ml fish sauce (1 tbsp); 30 ml soy sauce (2 tbsp); ½ lime (juiced); 60 g mixed lettuce leaves; ½ carrot (grated); 1 spring onion (sliced)