Name: Turkey Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 500 ml juice from cooked turkey (if you don't have 500ml reserved juice, add water and ½ a stock cube); 50 g butter (4 tbsp); 50 g plain flour; 1.5 g fresh thyme (chopped, 2 tsp); 15 ml Worcestershire sauce (1 tbsp); 3 g fresh parsley (chopped, 1 tbsp)

13 Dec Turkey Gravy

Posted at 10:50h in >15 Minutes, All Recipes, Christmas, Family Friendly, Free Recipe, Irish, Mains, Quick & Easy, Sides by Martina

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Tags:

christmas dinner, christmas ebook, christmas recipe, gravy