Name: Prosciutto & Spinach Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 2 egg; 2.5 g fresh basil (chopped, 1 tbsp); sea salt; black pepper (freshly ground); 5 ml garlic-infused olive oil (1 tsp); 1 slice prosciutto (chopped); 10 g spinach (chopped); ¼ red pepper (chopped); chilli flakes (pinch, optional); 15 g cheddar cheese (grated)

24 Mar Prosciutto & Spinach Omelette

Posted at 10:34h in >15 Minutes, All Recipes, Breakfast, Easy Midweek Dinners, Family Friendly, Irish, Low FODMAP, Mains, Pre Workout Breakfast, Pre Workout Meal, Quick & Easy by Martina

0 Likes

PLEASE LOGIN TO ACCESS

Tags:

blossom recipe, brunch, eggs, low fodmap breakfast, omelettes