Name: Crunchy Cashew Quinoa Salad With Peanut & Ginger Dressing
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 75 g quinoa; 50 g green cabbage (shredded); ½ red pepper (chopped); ¼ red onion (chopped); 1 carrot (grated); 6 g fresh coriander (chopped, 2 tbsp); 2 spring onion (chopped); 30 g cashew nuts (chopped); ½ lime (cut into wedges); 30 g peanut butter; 7.5 ml honey (½ tbsp); 2 g fresh ginger (grated, 1 tsp); 20 ml soy sauce (4 tsp); 7.5 ml red wine vinegar (½ tbsp); 2.5 ml sesame oil (½ tsp); 2.5 ml olive oil (½ tsp)