Name: Banana & Cacao Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 60 ml coconut oil (melted, 4 tbsp); 85 ml maple syrup (5.6 tbsp); 2 egg; 60 ml milk of choice; 3 banana (overripe, peeled & mashed); 1 tsp baking soda; ½ tsp ground cinnamon; ½ tsp salt; 5 ml vanilla extract; 275 g wholemeal flour; 50 g oats; 7.5 g cacao powder (3 tsp); 11 g coconut sugar (1 tbsp); 10 g chia seed (1 tbsp); 10 g oats (1 tbsp)