Parmesan Crostini
These simple Parmesan crostinis are perfect for sharing and dipping platters. Also a brilliant garnish for soups.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Appetizer, Side Dish, Snack
Cuisine: Italian
Keyword: bread, cheese, christmas
Servings: 12 slices
Calories: 186kcal
- 1 loaf sourdough bread sliced
- 60 ml garlic-infused olive oil 4 tbsp
- 100 g Parmesan cheese grated
Preheat oven to 190C/170C Fan/Gas 5.
Arrange the slices on a baking sheet. Drizzle lightly with garlic-infused olive oil. Bake for 5 minutes.
Remove and sprinkle with the Parmesan cheese. Return to the oven to bake for another 10 minutes or until the bread is crispy and golden.
Let cool slightly before serving.
Calories: 186kcal | Carbohydrates: 22g | Protein: 7g | Fat: 8g | Fiber: 1g